5 Ways to Save Money On Organic Food

 

5 Ways to Save Money On Organic Food

Word Count:
400

Summary:
There is great debate at the moment on whether it is worthwhile purchasing organic food as it is usually much more expensive than conventional food.

The advantages of organic food are well documented, however in my eyes it really comes down to one issue, do you and your children really want to eat pesticides with your food?

Assuming your answer is no and you want to go down the organic food route, then how do you go about keeping the cost down?

Keywords:
organic,organic food,organic farming, natural and organic food

Article Body:
Grow your own

The cheapest method has got to be to grow your own. The great thing is that it doesn't require you to have much garden space, or even a garden at all!

We grow tomatoes, and strawberries in containers and the extra benefit is that you get total control over the growing conditions.

The best combination is to have organic soil together with organically produced seeds or plants, that way you ensure you get the full flavour and benefit.

Containers can be placed anywhere that receives a reasonable amount of daylight, which means that you can use them on balconies or other hard surfaces.

Look for your local suppliers

One of the most satisfying things to do is to buy organic food locally. That way you get the freshest ingredients for your kitchen and also get to support local businesses. With no transportation costs for the supplier too you should get very competitive prices.

Don't forget that these same businesses will be employing local staff so you are also helping the local economy, everybody wins in this scenario.

Local markets

We visit a big monthly market held on a disused airstrip. Organic food is just one of the variety of items sold there but the prices are very, very good indeed. Of course they are all local suppliers and with several of them in one place we benefit from healthy competition and get to sample a lot of fruit!

Local box schemes

If you are unable to get out of your house or are too busy working to select your groceries by hand then why not subscribe to an organic box scheme?

You will receive, delivered to your door, a weekly selection of fruit and vegetables in season.

Farm shops

Finally, investigate whether any farms near you are operating an organic farm shop. Our local one is operated on an open farm so that you can go and see where the animals are being kept and take a look at the crops being grown.

They actually have a well-designed walking route around the farm which makes a nice day out for the kids too.

If you investigate the options above you should be able to make considerable savings whilst you and your family sample the delights and

Club of ebooks with resale rights http://www.SuperMegaPack.net

 

9 Simple Tailgating Tips for Beginners that Will Make You Feel Like a Pro

 

9 Simple Tailgating Tips for Beginners that Will Make You Feel Like a Pro

Word Count:
438

Summary:
Many people nowadays are getting interested in tailgating. If you haven't tried ir and you want to throw a successful tailgating party that no one will ever forget, then this article is for you.

Keywords:
party, parties, tailgating, tailgate, car races, camping, football, picnics, food, drink

Article Body:
Many people nowadays are getting interested in tailgating. If you haven't tried ir and you want to throw a successful tailgating party that no one will ever forget, then this article is for you.
 
Here are 9 things you need to consider as a beginner in tailgating:

1. Before having a party, be sure that you have already packed up the things you need. Assess all the things you need like chairs, tables, trash bags and other things that you think you might need and pack them into your vehicle. Make sure also that you are ready with the foods that you will be bringing. You should learn the proper way of packing the foods. The last food to be packed must be the first one to use. Being prepared will ensure a smooth running tailgate party, an essential aspect for any party.

2. Checking the location where you are planning to do your tailgating should be done a day before you plan to party. Make sure that you have the correct space for a big party.

3. Filling up your propane tanks for cooking should be the one thing you should never forget. Do not just assume that it is full, instead you should go and check it out and see for yourself.

4. Separating your raw meats and your ready-to-eat foods and beverages should be observed. You should have a separate cooler for each of them in order to avoid bad smells and spoiling the food.

5. It is more advisable to the beginners to have freeze-bottled water or drinks to be use for cooling rather than putting loose ice. In this way, you can observe cleanliness and orderliness while tailgating. There will be no water scattering on the floor because of the loose and melted ice.

6.  Fly flags, balloons or anything that can be use for recognition in order for your guests to have an easy way in locating you.

7. Food should always be ready so that anytime your guests or participants wants to eat, you are ready and you will not be panickingto cook to order.

8.  After grilling, you should remove the ashes and keep them in a heavy-duty foil and dip them completely in water before allowing it to be placed in a container which is non-combustible in order to observe cleanliness.

9.  Lastly, remember that after the party is over, you should clean up your own mess. Bring plenty of trash bags and recycling bags to be able to dispose all your garbage cans and bottles. Put everything in its proper places.

By doing all of these things, you can consider yourself as one of the pros in tailgating.

 Club of ebooks with resale rights http://www.SuperMegaPack.net

 

9 Things You Need To Know About barbecues

 

9 Things You Need To Know About barbecues

Word Count:
332

Summary:
Its almost like a tradition but in the spring time of every year people in America blow the dust of there barbecue sets and start to bulk buy all their meats

Keywords:
food, drink, recipes, barbecue

Article Body:
Its almost like a tradition but in the spring time of every year people in America blow the dust of there barbecue sets and start to bulk buy all their meats. But how much do we really know about barbecuing?
1) Barbecues originated in pig-pickin's, before the civil war it was common to throw parties and elaborate meals outside, they would roast an entire pig on an open flame.

2) "Smoking" has been used for over 6 millenia to safely cook and store food. The meat was treated to bellows of smoke and low heat this was done to prevent any bacteria cultivating.

3) Barbecuing is not that common, well not barbecuing as we no it barbecuing is a length cooking experience that cooks at a temperatures similar to boiling water in order to tenderize the meat while preserving the juices. Today the method most commonly used is in fact broiling, cooking at in much less time and a far higher temperature, about 300 degrees higher.

4) According to surveys done by the Barbecue Industry Association, half of all marshmallows consumed in the U.S. have been flame roasted.

5) One of the insanely easy ways to check your gas tank level, use bathroom scales.

6) The origin of the word barbecue is unclear. Some believe it came from the American-Indian word barbacoa for a wood on which foods were cooked.

7) To add a Smokey flavor to food cooked on a gas grill cooked or food that you cook inside the house, use "liquid Smoke." Liquid Smoke is a condensation of actual smoke, this product is simply added to any barbecue.

8) Brisket, this incredibly dense cut of meat taken from a cow's chest, cooks in 1 to 2 hours per pound on a barbecue. This works out at an average of 12 hours cooking time on the grill for a basic 8 pound piece!

9) Kansas City, Missouri and Lexington, North Carolina both claim to be the barbecue capitals of the world. Memphis, meanwhile, stakes a claim to being the pork barbecue capital.

Club of ebooks with resale rights http://www.SuperMegaPack.net

 

Bottled Water - Good Or Bad?

 

Bottled Water  - Good Or Bad?

Word Count:
411

Summary:
Water, water everywhere but not a drop to drink. You feel you have heard it before, recollecting those horror scenes showing victims of earthquakes, tsunamis, torrential rain and flood. No. It is the mantra of everybody – From Australia to Iceland, from Hawaii to Sanfrancisco people are scared to drink water directly from any source. Bottled water carries a declaration that it is 100% pure and free from bacteria and other harmful substances, and is accepted by us as safe to d...

Keywords:
Bottled water,filtered water,purified water,mineral water,spring water,safe drinking water

Article Body:
Water, water everywhere but not a drop to drink. You feel you have heard it before, recollecting those horror scenes showing victims of earthquakes, tsunamis, torrential rain and flood. No. It is the mantra of everybody – From Australia to Iceland, from Hawaii to Sanfrancisco people are scared to drink water directly from any source. Bottled water carries a declaration that it is 100% pure and free from bacteria and other harmful substances, and is accepted by us as safe to drink.

Our body's demand for water is called thirst. It is quenched by an intake of water.
Is pure bottled water needed? Why not some salts and minerals? Why remove the life saving minerals through osmosis? Many authorities, doing research in human health questions the habit of drinking pure water. They say leeching of minerals through osmosis is not needed and not natural. Is our body genetically designed to accept pure water? Is pure water good for our health? These are the questions many scientists ask now.

Pure bottled water is one of the biggest businesses in many developing countries now. The populations of these countries which used to carry their drinking water (mostly drawn from the communal wells) or drink directly from the water taps in railway stations are brain washed to think only pure water in bottles are fit to drink.

Even the people in developed countries cultivated their bias against water available from various sources in public places only a couple of decades ago.

Sustained researches about communities drinking a special source of water such as the fabled Hunza water shows that the citizens of Hunza lived up to 150 years drinking this water. Various studies points towards water for the longevity and other traits found in Hunza.

It is not only the fabled Hunza but also the springs of Lourdes, the well of Mexico, the Nordeneau Caves in Germany and the Indian Nadana springs are found to be undergoing ionization process naturally during its passage through earth. These waters are found to be one of the greatest antioxidant full of hydrogen and negatively charged. So water with various minerals is proven to be beneficial to the human body.

Arguments for and against pure bottled water will continue to rage as along as our body's demand for fluid continues. Depending upon the results of the ongoing researches, opinions for and against bottled water will continue to flourish without any end.

 

 

Bottled Water Tastes Better

 

Bottled Water Tastes Better

Word Count:
399

Summary:
Due to the several alarming alerts that were issued by doctors, many of which were just false, I stopped paying much attention to the results of medical studies that proclaim one thing or the other is bad for my health.

But I must admit there are some warnings I simply can't ignore, and anything that has to do with drinking water is one of them.

What could be responsible for the sudden change of heart?

It's simple. The discovery of the level of chemicals and contamin...

Keywords:
water, fitness, weight loss, diet

Article Body:
Due to the several alarming alerts that were issued by doctors, many of which were just false, I stopped paying much attention to the results of medical studies that proclaim one thing or the other is bad for my health.

But I must admit there are some warnings I simply can't ignore, and anything that has to do with drinking water is one of them.

What could be responsible for the sudden change of heart?

It's simple. The discovery of the level of chemicals and contaminants that could be present in the water that comes out from the tap did it for me.

And on the spur of the moment, I knew it was time I check out a bottled water service.

My enquiries only led to another discovery: the assumption on my part that only businesses could afford to pay for monthly bottled water service was wrong. Though that may have been true a decade ago, it's definitely not the case today.

Most folks are realizing just how important it is to have a convenient source of pure, refreshing water at home as well as at the office. Fortunately, the bottled water service providers are in synchronization with the home owners who represents a rather large market.

This led the providers to commence tailoring their packages to fit individual and family needs. The response was instant; many families simply signed up for the home bottled water service, due largely to the fact that the cost is moderate.

However, there is more to bottled water service than the affordable price and the water content.

Make sure you know what you are paying for before you sign any contract. If you know there are certain features you won't use, ask if you can eliminate those from your bottled water service plans for a discount.

Again, scrutinize what's in the fine print carefully, there is likely to be a cancellation fee associated with opting out of the bottled water service contract.

The general rule is, if you simply want to try out the bottled water service for a while, then its best not to sign a long-term contract.

Anyone who signed up for bottled water service can't fail to notice the distinct improvement in the taste of the water they now drink. This ultimately will make them feel better knowing that the water is as clean and pure as can be.

 

Amazing Chocolate Chip Cookie Recipe

 

Amazing Chocolate Chip Cookie Recipe

Word Count:
300

Summary:
This is our families secret chocolate chip recipe. We have a large family so this one makes over 4 dozen chocolate chip cookies. You can experiment with most cookie recipes to adjust to your own taste. Remenmber the more brown sugar you use the more chewy type cookie you create. I don't think this one needs much adjusting. First we will start with ingredients.

INGREDIENTS:

4 cups (1 ounce) squares unsweetened chocolate
1cup butter
2 cups all-purpose flour
2 cups yell...

Keywords:
recipe, chocolate, delicious, cookie

Article Body:
This is our families secret chocolate chip recipe. We have a large family so this one makes over 4 dozen chocolate chip cookies. You can experiment with most cookie recipes to adjust to your own taste. Remenmber the more brown sugar you use the more chewy type cookie you create. I don't think this one needs much adjusting. First we will start with ingredients.

INGREDIENTS:

4 cups (1 ounce) squares unsweetened chocolate
1cup butter
2 cups all-purpose flour
2 cups yellow cake mix
1 teaspoon baking soda
2 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups white sugar
1 cup brown sugar
4 eggs
2 teaspoon vanilla extract
1 1/4cup sour cream
3 1/2 cups semisweet chocolate chips

Directions to cookie recipe.

1. Preheat oven to 375 degrees.
2. Melt butter and unsweetened chocolate together.
3. Sift cake mix, flour, baking soda, baking powder, and salt together.
4. In a large bowl, beat sugar, eggs, and vanilla.
5. Stir the chocolate mixture into the eggs.
6. Stir in the sifted ingredients with sour cream.
7. Mix in chocolate chips.
8. Drop rounded tablespoonfuls cookie sheets.
9. Bake for until edges are starting to turn dark brown.

Enjoy these wonderful cookies at any occasion. They disappear very quickly at family events. You might notice my secret ingredient. It is the boxed yellow cake mix. Cake flour gives the cookie a little more body than the regular unbleached flour.You may use any of your favorite brands. If you are making smaller cookies don't forget that the baking time goes down. Many ovens produce heat from the bottom of the oven, so as not burn the bottom of the cookies many times I will double pan the cookies before I bake them. Baking is similar to a gigantic chemistry experiment. The best way to get the experiment right is to keep experimenting. Once you have found the best combinations of ingredients and procedures, stick with it. Enjoy!

 

America, Get Ready: It's Time to Cook Out!

 

America, Get Ready: It's Time to Cook Out!

Word Count:
475

Summary:
Just in time for the cookout season, the country's top grilling cities were revealed, naming the Show Me State's St. Louis as number one.

Keywords:
America, Get Ready: It's Time to Cook Out!

Article Body:
Just in time for the cookout season, the country's top grilling cities were revealed, naming the Show Me State's St. Louis as number one.

"St. Louis is known for its great barbecue and rubs, and we've got the grills going to prove it," said Earline Walker, owner of one of the city's best barbecue restaurants. "That's because we know nothing can bring family and friends together like a cookout with that great smoky, real barbecue flavor of charcoal-grilled foods."

Memphis, Atlanta and Tampa were also named in the top ten list, which was compiled by Kingsford® Charcoal with Sure Fire Grooves™.

Easy Does It

Use a chimney to light the briquets. Simply place loosely wadded newspaper in the lower chamber, charcoal in the top and light the paper. Once the briquets are ready (they'll turn an ash-gray color), just pour them into the grill. Chimneys can be found at any hardware, home and garden or superstore. Visit kingsford.com for additional lighting methods.

Seasonal Sides

Spice up seasonal sides! Sprinkle fresh veggies like summer squash and corn on the cob with Hidden Valley® The Original Ranch® Salad Dressing & Seasoning Mix instead of butter.

5-Minute Dessert

Before grilling desserts, brush the grates to remove any marinades or meat flavors from the meal. Then, drizzle KC Masterpiece® Barbecue Sauce on slices of pineapple, melon and apple, lightly grill to caramelize the topping and serve with ice cream.

Think Outside of the Kitchen

You can grill almost anything! Try grilling chicken wings instead of deep frying or baking them, as they're traditionally prepared. You can also heat sides, like beans and veggies, in a saucepot on the grates, or grill pizza and quesadillas for a great smoky, real barbecue flavor.

Grilled Chicken Wings

Recipe created by Earline and Otis Walker, owners of Smoki O's, St. Louis

Preparation Time: 10 minutes

Cook Time: 11/2 to 2 hours

Serves: 4

4 tablespoons granulated garlic

2 teaspoons red pepper

1 teaspoon salt

1 pound chicken wings

11/2 cups Hidden Valley® Original Ranch® dressing

2 cups KC Masterpiece® Original Barbecue Sauce

Light grill using Kingsford® Charcoal with Sure Fire Grooves™. Mix garlic, red pepper and salt; rub onto wings. Pour Ranch dressing into Glad® food storage bag; add wings. Shake bag to coat wings.

Remove wings from bag; place on aluminum foil, fold into cooking pockets and seal tightly. Place pockets on main grill rack for about an hour and a half. Remove wings from pockets and finish directly on grill over moderate flame. Turn every two minutes until wings develop a crust.

Baste wings with KC Masterpiece® Original Barbecue Sauce. Serve warm.

• If smoker is available, arrange wings on smoker. Cook for 11/2 to 2 hours. Remove and place on grill over moderate flame and grill as directed above.

Of course, you don't have to live in St. Louis to enjoy great grilling. Make your next cookout shine with these tips from Walker.